Gourmet pack of Iberian acorn-fed cured meats from Rivera and sheep cheese.

Gourmet pack of Iberian acorn-fed cured meats from Rivera and sheep cheese.

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Valoración 4.2
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Shipping time: 48 - 72 h
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Iberian lot of Iberian acorn chorizo and Iberian acorn salchichón + sheep cheese + Iberian acorn salted pancetta with Iberian shoulder, choose the quality of the same.

Magnificent Iberian lot of top quality products from the southern mountains of Andalusia, acorn-fed Iberian products, which consist of the following:

- Iberian acorn-fed chorizo, approximately 700 grams

- Iberian acorn-fed salchichón, approximately 700 grams

- Raw sheep milk cheese, approximately 750 grams

- 1 kg of cured and salted acorn-fed Iberian pancetta

Optional Iberian acorn-fed loin 50% Iberian breed or Iberian bait loin 50% Iberian breed, approximately 700 grams in weight

Iberian shoulder to choose from:

- 50% Iberian breed Iberian bait 5-5.5 kgs: minimum 20 months of natural curing.

- 50% Iberian breed Iberian field bait 5-5.5 kgs: minimum 24 months of natural curing.

- 50% Iberian breed acorn-fed Iberian shoulder 5-5.5 kgs: minimum 24 months of natural curing.

- 100% Iberian acorn-fed shoulder 5-5.5 kgs: minimum 24 months of natural curing.

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