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Green tea comes from the Camellia Sinensis tree. It is grown exclusively in China and Japan. It is characterized by a slightly yellow color with a mild and delicate flavor but with an unmistakable body. It is a variety of tea that contains little theine, being one of the most consumed in the world. Its high antioxidant power helps our defenses
Water temperature: 75º-80 ºC Infusion time: 2-3 min. Amount of tea: 2 grams per 300 ml
Water temperature: 75º-80 ºC Infusion time: 2-3 min
Tip: Excessive infusion time can be excessively bitter.
Tip: Excessive infusion time can be excessively bitter
Ingredients: Dried green tea leaves.
Ingredients: Dried green tea leaves
Format: 100 pcs.
Format: 100 pcs
Green tea has many properties and comes from the Camellia Sinensis tree. It is grown exclusively in China and Japan. It is characterized by a slightly yellow color with a mild and delicate flavor but with an unmistakable body. It is a variety of tea that contains little theine, being one of the most consumed in the world. Its high antioxidant power helps our defenses
Green tea comes from the Camellia Sinensis tree. It is grown exclusively in China and Japan. It is characterized by a slightly yellow color with a mild and delicate flavor but with an unmistakable body. It is a variety of tea that contains little theine, being one of the most consumed in the world. Its high antioxidant power helps our defenses
Water temperature: 75º-80 ºC Infusion time: 2-3 min. Amount of tea: 2 grams per 300 ml
Water temperature: 75º-80 ºC Infusion time: 2-3 min
Tip: Excessive infusion time can be excessively bitter.
Tip: Excessive infusion time can be excessively bitter
Ingredients: Dried green tea leaves.
Ingredients: Dried green tea leaves
Format: 100 pcs.
Format: 100 pcs
Green tea has many properties and comes from the Camellia Sinensis tree. It is grown exclusively in China and Japan. It is characterized by a slightly yellow color with a mild and delicate flavor but with an unmistakable body. It is a variety of tea that contains little theine, being one of the most consumed in the world. Its high antioxidant power helps our defenses