Organic Ground Arabica Coffee

Biocop ground Arabica coffee with natural roasting and vacuum packaging. It has a characteristic aroma and balanced flavor.

Ingredients:

Ground Arabica coffee*. *From organic farming.

Nutritional analysis per 100g of product

• Energy value 9kJ/ 2 Kcal
• Fats 0.18 g
• Saturated fatty acids 0.092 g
• Carbohydrates 0 g
• Sugars 0 g
• Proteins 0.12 g
• Salt 0.014 g

Directions for use:

Ground Arabica coffee recommended for manual espresso, Italian, or French press coffee makers. Try to use water of maximum purity. Do not let the coffee boil. Serve freshly made, never reheated. Storage: Once opened, store in an airtight container in a cool, dry place.