Ground rosemary has a soft scent and intense flavor. It is commonly used to add to lamb roasts, meats, rice, pasta, boiled potatoes, and sauces. It is also good for flavoring vinegars or oils. In addition to its exquisite taste, rosemary has carminative properties, which helps reduce or eliminate gas in the digestive tract and aids in digestion. COMPOSITION Ground rosemary Made with organic farming. USE Add a little of the seasoning to food. ALLERGENS: *May contain traces of gluten STORAGE Keep the container tightly closed in a dry and cool environment.