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Avocado is afruit that comes from the avocado treeand there are many varieties with different harvesting times, which is why we can find it in the market both in winter and summer. Among these varieties of avocados is the Hass avocado, which is the most consumed and the one that attracts more palates, however, we can also find the Lam Hass or Bacon avocado among others. Depending on the season, the variety will change, so if you want to make sure which variety you are buying, you just have to ask us and we will communicate which one we are selling at that time.
We are going to focus on the Hass avocado, which is possiblythe most consumed avocado variety in Spain. This medium-sized fruit with a slightly smaller seed than other avocado varieties is one of the most consumed options due to its good conservation and great quality of its pulp.
In order to achieve delicious avocado recipes, it is necessaryto have an avocado with green pulp, without fibers, with a creamy texture, and a pleasant and slightly rough flavor. We assure you that our Hass avocado meets these guidelines becausethe cultivation is located in Callosa de Ensarriá
Therefore, when buying the fruit, you ensure that it is a product withthe right level of ripeness on the treeand withthe shortest possible harvesting time: extremely important in this case to havea product of premium quality
By buying at FrutaMare not onlywill you ensure enjoying a product with the best possible conditions, you will alsohelp boost Spanish agriculture
The best avocados from Callosa in a fantastic format.With the4Kg box, you will always have avocados of anexceptional qualityavailable for you and your entire family or housemates. The avocados are individually placed in our special packaging so that, during transportation, the avocados are not bruised and remain in the best conditions for as long as possible. However, in case of any issues, do not hesitate to contact us so that we can solve your incident quickly and effectively.
With this format, if we are big avocado consumers, we will haveavocados at the right level of ripeness for approximately two weeks. If consumed in a shorter time, even better. However, in case we see any piece already very ripe, we can store it in the refrigerator without any problem.
Avocado (Persea Americana) is anexotic and fleshy fruitobtained from the plant of the same name. A product known for its composition practically integrated byhealthy fats, that is). For many months, from when it starts to bloom until the fruit has ripened, there are many factors to fight against. Not being a traditional crop in theAlicante area, in recent years the cultivation of this fruit has been increasingly proliferating in the area.
This guarantees unique benefits when buying local products: