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How to use:

1 tablespoon 3 times a day (30 ml), before or after meals.

Ingredients:

Aqueous extract of artichoke (Cynara scolymus, L., leaves): 16 g, aqueous extract of: Yarrow (Achillea millefolium L., leaves and flowers), Boldo (Peumus boldo Mol., leaves), Dandelion (Taraxacum officinale Weber, aerial part with root), Peppermint (Mentha piperita L., leaves), Fennel (Foeniculum vulgare Mil., seeds), Melissa (Melissa officinalis, L., leaves): 6 g, white grape concentrate, heather honey: 4.46 g, fructose, rosemary honey: 0.69 g, pineapple, lemon and papaya juices, preservative: potassium sorbate, L-ascorbic acid and acidulant: citric acid.