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Vegan
Vegan
Tomato sofrito with quality ingredients: tomato, olive oil, onion and garlic, to obtain a deep red colored sofrito, very thick and with a hint of garlic flavor, cooked slowly until the desired texture is achieved.
Tomato sofrito with quality ingredients: tomato, olive oil, onion and garlic, to obtain a deep red colored sofrito, very thick and with a hint of garlic flavor, cooked slowly until the desired texture is achieved
It does not contain allergens
First of all, put a pan with oil and slowly fry the onion. Then add crushed garlic and let it cook for a few minutes. Then add the crushed tomato, salt and a little sugar to achieve the desired acidity. It is packed in glass jars and sterilized.
Tomato Sofrito sterilizes in autoclave at 120or and 1 bar pressure. These parameters ensure the sterilization of the product, which is preserved for 3 years without the need for refrigeration
It is used directly as it is in the package. To accompany boiled pasta, fish, meats, meatballs, to make noodles, rice, and as a base for dishes of greater complexity
Allergen free. Manufactured in a facility where nuts and gluten are used.
Allergen free
Contains no preservatives, colorings or additives.
No preservatives, colorings or additives
Tomato sofrito with quality ingredients: tomato, olive oil, onion and garlic, to obtain a deep red colored sofrito, very thick and with a hint of garlic flavor, cooked slowly until the desired texture is achieved.
Tomato sofrito with quality ingredients: tomato, olive oil, onion and garlic, to obtain a deep red colored sofrito, very thick and with a hint of garlic flavor, cooked slowly until the desired texture is achieved
It does not contain allergens
First of all, put a pan with oil and slowly fry the onion. Then add crushed garlic and let it cook for a few minutes. Then add the crushed tomato, salt and a little sugar to achieve the desired acidity. It is packed in glass jars and sterilized.
Tomato Sofrito sterilizes in autoclave at 120or and 1 bar pressure. These parameters ensure the sterilization of the product, which is preserved for 3 years without the need for refrigeration
It is used directly as it is in the package. To accompany boiled pasta, fish, meats, meatballs, to make noodles, rice, and as a base for dishes of greater complexity
Allergen free. Manufactured in a facility where nuts and gluten are used.
Allergen free
Contains no preservatives, colorings or additives.
No preservatives, colorings or additives
