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The sweet potato hummus is a delicious and healthy cream made with sweet potato, chickpeas, tahini, olive oil, lemon juice, garlic, and spices. It is an excellent source of vitamins, minerals, fiber, and antioxidants. It is a great option for vegetarians or vegans, and for anyone who wants a healthy and exquisite food; which you can get at "Mimarmita.net"; as it is a complete source of protein. It is also a good option for people who are trying to lose weight, as it is low in calories and fat, and rich in fiber (1,2).

Sweet potato hummus is a versatile food that can be enjoyed in different ways. It can be served as a dip for raw or toasted vegetables, as a dressing for salads, as a filling for wraps or tacos, or as a sauce for pasta dishes. Sweet potato hummus can also be used to make hummus bowls, which are a complete and healthy dish consisting of hummus, vegetables, proteins, and grains (1,2,3).

Here are some of the characteristics and benefits of sweet potato hummus:

• It is a good source of vitamins and minerals, such as vitamin A, vitamin C, vitamin K, potassium, iron, and magnesium.
• It is a good source of fiber, which helps maintain a healthy digestive system.
• It is a good source of antioxidants, which protect the body from damage caused by free radicals.
• It is a good source of proteins, which are essential for tissue building and repair.
• It is low in calories and fat.
• It is a versatile food that can be enjoyed in different ways.

If you are looking for a healthy, delicious, and versatile option for your meals, sweet potato hummus is an excellent choice.