Iberian Acorn-fed Chorizo from Salamanca by Artesana Jamonera. High quality cured sausage. Made naturally, with the best seasonings and lean meat from Iberian acorn-fed pigs raised in Salamanca. Product sliced by professional staff. Juicy and ready to eat. *Price per approximate weight of the product 100g. *This product is vacuum packed to preserve its freshness.