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The Bellota Iberian Salchichón Taco300GR is a high-quality sausage made with Iberian pork meat fed exclusively on acorns during the montanera.
This free-range fattening process in the dehesas of the Iberian Peninsula gives it a unique and characteristic flavor.
Its texture is juicy and its aroma is intense and exquisite.
Ideal to enjoy as an appetizer or accompaniment on charcuterie boards.
This non-local product stands out for its authenticity and tradition in production, being a delight for lovers of Spanish gastronomy.
* This text has been generated automatically
The Bellota Iberian Salchichón Taco300GR is a high-quality sausage made with Iberian pork meat fed exclusively on acorns during the montanera.
This free-range fattening process in the dehesas of the Iberian Peninsula gives it a unique and characteristic flavor.
Its texture is juicy and its aroma is intense and exquisite.
Ideal to enjoy as an appetizer or accompaniment on charcuterie boards.
This non-local product stands out for its authenticity and tradition in production, being a delight for lovers of Spanish gastronomy.
* This text has been generated automatically
