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Ham & oacute; n de Cebo Ib & eacute; rico 50% breed Ib & eacute; rico Extreme & ntilde; o, with the maximum quality of an ib & eacute; rico.
Ham of Cebo Ibérico 50% Ibérico breed of the best quality, cured naturally in dryers of Extremadura, with a minimum curing of 24 months and an excellent taste. Made from pigs fed with the best feed and legumes. Variable weight