The perfect lot for lovers of Iberian acorn. A selection of gourmet products that we have prepared for you composed of:

• 1 75% Iberian acorn shoulder weighing approximately 5 kg.
• 1 half piece of 0.600 kg of Acorn-fed Chorizo (the best in the world).
• 1 half piece of 0.600 kg of Acorn-fed Salchichón.
• 1 piece of 0.500 kg of Aged Sheep Cheese "El Abuelo Calderero".
• 1 bottle of 750 ml of El Espinar de Principia Naturalis wine.

75% Iberian acorn shoulder

INGREDIENTS: 75% Iberian acorn shoulder, preservative E-250, 252 and Salt.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1394 Kj.

Energy Value (Kcal.)

333 Kcal.

Fat

22.2 g.

Of which saturated fatty acids

6.5 g.

Carbohydrates

0.5 g.

Of which sugars

0.5 g.

Proteins

33.2 g.

Salt

1.9 g.

INGREDIENTS: Meat and fat of Iberian acorn-fed pork, common salt, natural paprika, garlic, preservatives (E-250 and E252), dextrose, sugars (lactose, dextrose), dextrin, stabilizer (E-450III), natural antioxidant (E300) and natural casing. Gluten-free. Allergens: Lactose.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1955 Kj.

Energy Value (Kcal.)

472.3 Kcal.

Fat

41.7 g.

Of which saturated fatty acids

16.5 g.

Carbohydrates

1.6 g.

Of which sugars

1.2 g.

Proteins

22.5 g.

Salt

3.4 g.

Acorn-fed Salchichón

INGREDIENTS: Meat and fat of pork, salt, dextrin, spices, dextrose, stabilizers (E450 and E452), acidity regulator (E331), natural antioxidant (E301), preservatives (E250 and E252) and natural casing.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1955 Kj.

Energy Value (Kcal.)

472.3 Kcal.

Fat

41.7 g.

Of which saturated fatty acids

16.5 g.

Carbohydrates

1.6 g.

Of which sugars

1.2 g.

Proteins

2.5 g.

Salt

3.4 g.

Aged Sheep Cheese "El Abuelo Calderero"

INGREDIENTS: Raw sheep's milk, rennet and salt. Preservative Lysozyme from EGG. Inedible rind with preservatives E-235 and E-203. Contains traces of EGG and allergens derived