Daroca Winery - I.G.P. Ribera del JilocaVariety: Macabeo (White from Daroca) 100%Alcohol: 13.5%Service Temperature: 8 ºCClimate and Soil Type: Slate soils and arid, dry climateVineyard Details: Vineyards of an average age of 75 years located between 750 and 1,000 meters above sea level.Elaboration: The White from Daroca (Macabeo) is a native grape variety of the region. The skins are kept submerged during fermentation for 20 days to extract the maximum potential of color, aroma, and flavor. It is then rounded for 5 months in used oak barrels.