lar de Paula Vegan Red Wine Sulfite-Free Limited Edition'

lar de Paula Vegan Red Wine Sulfite-Free Limited Edition'

lar de Paula Vegan Red Wine Sulfite-Free Limited Edition'

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Valoración: 4.1
No minimum order
Shipping time: 3 - 10 work days
7,50 €
free from 200 €

Alérgenos y características

Year

2018

Appellation of origin

'D.O.Ca. Rioja'

Maturation

'8 meses'

Country

España

Format

'Botella 75cl'

Alcoholic grade

14º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Year

2018

Appellation of origin

'D.O.Ca. Rioja'

Maturation

'8 meses'

Country

España

Format

'Botella 75cl'

Alcoholic grade

14º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Sight: 'Rojo intenso.'

Mouth: 'Muy sabroso, resaltando las frutas rojas como la frambuesa.'

Nose: 'Frutas rojas y notas dulces.'

'

Lar de Paula Vegan Sulfite-Free Red Wine Limited Edition

Made in their new winery for "singular" wines. After a manual harvest in small capacity barges and a subsequent cold resting at 5º temperature for 18 years, we proceed to inspect cluster by cluster on its selection table to then take the best grains to tanks of about 5,000 kilos where fermentation will take place.

No clarifying agent of aninal origin has been used in its elebaoración nor sulfur has been used, so we can say that our wine is suitable for vegans and is free of sulfites.

    If you have any questions when buying Red Wine Lar de Paula Without Sulfites Limited Edition Without Sulfites contact the sommelier of our online store that will advise you without obligation.

    '
Translated automatically

Otras características

Sight: 'Rojo intenso.'

Mouth: 'Muy sabroso, resaltando las frutas rojas como la frambuesa.'

Nose: 'Frutas rojas y notas dulces.'

More information

'

Lar de Paula Vegan Sulfite-Free Red Wine Limited Edition

Made in their new winery for "singular" wines. After a manual harvest in small capacity barges and a subsequent cold resting at 5º temperature for 18 years, we proceed to inspect cluster by cluster on its selection table to then take the best grains to tanks of about 5,000 kilos where fermentation will take place.

No clarifying agent of aninal origin has been used in its elebaoración nor sulfur has been used, so we can say that our wine is suitable for vegans and is free of sulfites.

    If you have any questions when buying Red Wine Lar de Paula Without Sulfites Limited Edition Without Sulfites contact the sommelier of our online store that will advise you without obligation.

    '
Translated automatically

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