Leek and fried garlic chutney Ababol

from La Alacena de Aragón

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Exquisite sweet and sour sauce to accompany any fish dish, ideal to make papillote, or meat, especially red meat and lamb. Marida with foies and cheeses or simply accompany it with a glass of a good wine.Puerros, apple and lemon 65%, sugar 30%, vinegar, peppers, garlic, olive oil and sweet paprikaOnce opened keep in the refrigerator upside down.215grs.bote of 215grs.Elaborated by Mermeladas El Ababol in Foz-Calanda, Teruel.
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