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Bio / Ecological
Vegan
Bio / Ecological
Vegan
Very fine bubbles forming a nice rosary. Complex aroma, with elegant spicy notes. Balanced taste, dry and smooth, delicately tasty and with tones of prolonged ageing.
Repeatedly recognized as an exceptional cava by the main wine guides and by the most prestigious tasters
Corpinnat from the Llopart winery, made from 45% xarel-lo, 40% macabeo and 15% parellada.
Corpinnat is made in stainless steel tanks and in the bottle.
Corpinnat is made from Llopart grapes
Fermented in stainless steel tanks and in bottle Fully aged in the bottle for 82 months. Fermented in stainless steel tanks and in the bottle
The yeasts of the first fermentation are our own. The yeasts of the first fermentation are our own
It is traditional, dry, elegant and reminds us of lime and pear jam. It is a traditional, dry, elegant and reminds us of lime and pear jam
Very fine bubbles forming a nice rosary. Complex aroma, with elegant spicy notes. Balanced taste, dry and smooth, delicately tasty and with tones of prolonged ageing.
Repeatedly recognized as an exceptional cava by the main wine guides and by the most prestigious tasters
Corpinnat from the Llopart winery, made from 45% xarel-lo, 40% macabeo and 15% parellada.
Corpinnat is made in stainless steel tanks and in the bottle.
Corpinnat is made from Llopart grapes
Fermented in stainless steel tanks and in bottle Fully aged in the bottle for 82 months. Fermented in stainless steel tanks and in the bottle
The yeasts of the first fermentation are our own. The yeasts of the first fermentation are our own
It is traditional, dry, elegant and reminds us of lime and pear jam. It is a traditional, dry, elegant and reminds us of lime and pear jam
