The best gift you can give this Christmas to your employees or family members. A selection of the finest Iberian products from Puente Robles chosen to savor every bite.

Lot composed of:

• 1 8 kg. piece of 100% Iberian Acorn-fed Ibérico Ham, approximately.
• 1 0.600 kg. piece of Acorn-fed Cular Chorizo (the best in the world).
• 1 0.600 kg. piece of Acorn-fed Cular Salchichón.
• 1 0.500 kg. piece of Cured Sheep Cheese "El Abuelo Calderero".
• 1 750 ml. bottle of El Espinar de Principia Naturalis Wine.

100% Iberian Acorn-fed Ibérico Ham

INGREDIENTS: 100% Iberian pork ham, common salt, and preservatives (E250 and E252).

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1037.9 Kj.

Energy Value (Kcal.)

247.8 Kcal.

Fats

12.2 g.

Of which saturated fatty acids

4.6 g.

Carbohydrates

1.0 g.

Of which sugars

5.0 g.

Proteins

33.5 g.

Salt

3.6 g.

Acorn-fed Cular Chorizo

INGREDIENTS: Meat and fat from acorn-fed Iberian pork, common salt, natural paprika, garlic, preservatives (E-250 and E252), dextrose, sugars (lactose, dextrose), dextrin, stabilizer (E-450III), natural antioxidant (E300), and natural casing. Gluten-free. Allergens: Lactose.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1955 Kj.

Energy Value (Kcal.)

472.3 Kcal.

Fats

41.7 g.

Of which saturated fatty acids

16.5 g.

Carbohydrates

1.6 g.

Of which sugars

1.2 g.

Proteins

22.5 g.

Salt

3.4 g.

Acorn-fed Cular Salchichón

INGREDIENTS: Meat and fat from Iberian pork, salt, dextrin, spices, dextrose, stabilizers (E450 and E452), acidity regulator (E331), natural antioxidant (E301), preservatives (E250 and E252), and natural casing.

NUTRITIONAL VALUES

AVERAGE VALUE PER 100 G.

Energy Value (Kj.)

1955 Kj.

Energy Value (Kcal.)

472.3 Kcal.

Fats

41.7 g.

Of which saturated fatty acids

16.5 g.

Carbohydrates

1.6 g.

Of which sugars

1.2 g.

Proteins

2.5 g.

Salt

3.4 g.

Cured Sheep Cheese