Manzanilla of new creation of the historic house sanluqueña Barbadillo presented with a very attractive image and 37.5 cl format. Born from a shared idea to create a Manzanilla en rama of high quality but at the same time was understandable by all consumers, without falling into the complexity and demands of other proposals from the same winery. It has been produced in a new solera located in the Nave Trinidad of the El Toro winery, the same one that Benigno Barbadillo bought in 1821 to begin his winemaking adventure. A friendly, fresh and fun fortified wine with an intense nose and a certain weight on the palate that promises to give a lot to talk about