Maria cookies 0% sugar - vegan

Perfect for breakfast, snacking, or cooking, these cookies are surprising for having the flavor and crispy texture of traditional Maria cookies. INGREDIENTS: Whole wheat flour (70%), sweetener (maltitol syrup), vegetable oils (sunflower, olive) (13.4%), fructooligosaccharides (4%), emulsifier (sunflower lecithin), colorant (natural caramel), raising agents (ammonium bicarbonate, sodium bicarbonate), flavors, antioxidant (natural extracts rich in tocopherols). May contain traces of nuts, soy, and sesame. NUTRITIONAL VALUE PER 100g: Energy value 1801 kJ / 430 kcal Fat 15g of which saturated 1.8g of which monounsaturated 11g of which polyunsaturated 1.9g Carbohydrates 68g of which sugars <0.5g Polyols 12g Dietary fiber 7.7g Proteins 6.7g Salt 0.3g Sodium 0.12g Oleic acid 11.1g INDICATIONS: 0% sugars. With sweetener. Delicious cookies made with maltitol. Consuming foods containing maltitol instead of sugar leads to a lower increase in blood glucose after ingestion compared to foods with sugar. With a blend of sunflower and olive oils from carefully selected crops, naturally containing oleic acid, a type of fat characteristic of the Mediterranean diet, suitable for a healthy diet. High content of unsaturated fats. Substituting saturated fats with unsaturated fats in the diet helps maintain normal blood cholesterol levels. Oleic acid is an unsaturated fat. PRESENTATION: 190 g package. Approximately 22 cookies. ALLERGENS: Contains gluten-containing cereals. May contain traces of nuts; soy and soy-based products; sesame seeds and sesame-based products.