More information

Nutritional values per 100 g
Energy value	1275 kj/330kcal
Carbohydrates	82.90g
of which sugars	74.87g
Proteins	0.42 g
Fats	0 g

Brand
Casa Martín
Ingredients
Honey
Product information
Name of the food business operator: Casa Martín
Food name: Casa Martín Chestnut and Oak Honey
Operator/Importer address: Fondos de Vega, 33812 (Degaña) ASTURIAS.
Importer name: Casa Martín
Food origin: Spain.
Measurements
Net quantity of food: 1000g.
More information:Honey is a natural sugary product made by bees from the nectar of flowers and other plant exudations, which they collect, transform, and store in honeycombs.
Honey is essentially composed of sugars (70%), predominantly glucose and fructose, water (20%), and minerals (10%). It contains proteins, amino acids, enzymes, organic acids, minerals, pollen, and other substances. Its consistency can be fluid, viscous, or totally or partially crystallized. The taste, color, and aroma it possesses come from the plants it comes from.
Honey is widely known as a sweetener, as well as being a great food for children and the elderly, a restorative for athletes and people who feel fatigued, as well as antiseptic and healing. Honey is a product that is used in numerous cosmetics and natural beauty recipes as well as remedies.
The darker the honey, the richer it is in calcium phosphate and iron and therefore, more suitable for satisfying the needs of growing bodies, anemic individuals, and intellectuals undergoing mental efforts.
“Casa Martín” honey is a dark honey (due to heather, chestnut, and oak flowers), dense, with a sweet taste, and rich in vitamin B and C. This honey tends to crystallize quickly due to its purity. The process of obtaining this honey takes place in the month of August.
Consumption of honey is recommended for:

• Helping eliminate alcohol in the blood, mitigating the effects of alcoholism.
• Helping cardiac patients by increasing coronary vessel flow and saving energy for the heart.
• Being very suitable for hypertension problems.
• Being suitable for rheumatism.
• Recommended for constipation as it acts on the intestinal flora.
• Caring for dental health, being a sugar substitute that does not cause cavities and helps diabetics.
• Helping with mushroom poisoning.
• Being assimilated without prior digestion, it is indicated for ulcers, stomach pains.
• Caring for the throat against laryngitis or pharyngitis, as well as decongesting bronchi and lungs.
• Relieving allergies.
• Helping the liver by increasing the amount of glycogen and exerting a hepatoprotective action.
• Caring for bones as a bone and dental recalcifying agent.
• Acting as a sedative for people with insomnia.
• Applied to cuts, ulcers, or wounds, it helps regenerate cells.
• Contributing to the hemoglobin rate in the blood.
• Honey and its derivatives reduce tumor growth.
• For athletes or tired individuals, it serves as a restorative.
• It is anti-inflammatory and combats anemia, neurasthenia, lack of appetite, kidney diseases, gout, etc.
• It is indicated for having soft skin, applied to rough or calloused areas.
• As a food preservative, due to its high potassium content.