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Ingredients: Navaja Ensis arcuatus (50´4 %), agua (47´4 %), sal (1´9%), limones (0´2%), cebolla (0´1 %) y laurel (< 0´1 %).
Razor clams from the Galician Rías are cooked, eviscerated, and selected by size. They are individually packed by hand and accompanied by a natural broth. Once this process is finished, they are sterilized.
Short description: Razor clams from the Galician Rías cooked, packed with natural broth. Sealed and sterilized.
Tasting: Direct consumption. Once opened, store in the refrigerator. It is recommended to consume within the next 24 hours. Consumption is not advised for groups of particularly sensitive consumers such as: allergic individuals, people undergoing antidepressant treatments with pharmacological treatments based on monoamine oxidase inhibitors, infants, young children; as well as individuals sensitive to histamine in canned fish.
Nutritional information: Nutritional Information 100g Energy value (kcal) 314 KJ / 74 Kcal Fats (g) 0 g Of which saturated (g) 0.0 g Carbohydrates (g) 0.8 g Of which Sugars (g) <0.5 g Proteins (g) 17 g Salt (g) 1.2 g
Allergens: Allergen information: Mollusks. May contain traces of fish and/or crustaceans.