Nutritional yeast flakes grown in sugar cane molasses. It is an inactive yeast with a mild flavor. It is cultivated and processed specifically from primary yeast (Saccharomyces cerevisiae). The yeast is dried in a drum roller to form homogeneous flakes. It provides a slightly yeasty flavor and a light beige color. It provides a source of natural, easy and reliable fibers, and high-quality proteins that are easily assimilated. High in thiamine, riboflavin, niacin, pantothenic acid, vitamin B6, folic acid, iron, potassium. INGREDIENTS: Nutritional yeast flakes. NUTRITIONAL VALUE PER 100 g Energy value........................1460 kJ / 349 Kcal Fats........................................5 g Of which saturated ...........1 g Carbohydrates.........................39 g Of which sugars..................1 g Dietary fiber.............................20 g Proteins ...................................47 g Salt .........................................0 g HOW TO USE: Add 1 to 3 tablespoons per day in smoothies and beverages, as a salad and muesli dressing. Seasoning blends, cookies, tofu products, pates, soups, sauces, etc. ADDITIONAL INFORMATION: Free from allergens. Does not contain genetically modified organisms (Non GMO) or irradiated. BPA-free packaging. Store at room temperature, in a cool and dry place protected from light.