Oat Fusilli gluten free BioOat Fusilli gluten free Bio
Delicious Oat Fusilli without gluten Bio 250g
Gluten-free and vegan organic oatmeal spirals
Ingredients:
Oat flour*
(*)Originating from Organic Agriculture
May contain traces of soybeans
Nutritional information (100g):
- Energy value 1357 kJ/324 kcal
- Fat 4.9g
- of which saturated 0.8g
- Carbohydrates 44g
- of which sugars 1.4g
- Dietary fiber 28g
- Proteins 12g
- Salt 0g
Mode of use:
Cook for 6-8 minutes, with plenty of water and a pinch of salt
Ingredients:
Rice flour* (75%), real quinoa flour* (25%).* from organic farming
Rice flour* (75%), real quinoa flour* (25%)
Nutritional information (100g):
Energy value kcal.354/kJ.1501
Fats:1.200of which saturated 0.800
Carbohydrates 76,000of which, sugars 2,500
Dietary fiber 1,000
Protein 9,000
Proteins 9,000
Salt 0.030
Mode of use:
Simmer over low heat for 13 to 15 minutes. Store in a cool and dry place.
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