Oatmeal Fusilli Gluten Free Bio

from La Tragonería

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Oat Fusilli gluten free BioOat Fusilli gluten free Bio

Delicious Oat Fusilli without gluten Bio 250g

Gluten-free and vegan organic oatmeal spirals

Ingredients:

Oat flour*

(*)Originating from Organic Agriculture

May contain traces of soybeans

Nutritional information (100g):

  • Energy value 1357 kJ/324 kcal
  • Fat 4.9g
  • of which saturated 0.8g
  • Carbohydrates 44g
  • of which sugars 1.4g
  • Dietary fiber 28g
  • Proteins 12g
  • Salt 0g

Mode of use:

Cook for 6-8 minutes, with plenty of water and a pinch of salt

Ingredients:

Rice flour* (75%), real quinoa flour* (25%).* from organic farming

Rice flour* (75%), real quinoa flour* (25%)

Nutritional information (100g):

Energy value kcal.354/kJ.1501

Fats:1.200of which saturated 0.800

Carbohydrates 76,000of which, sugars 2,500

Dietary fiber 1,000

Protein 9,000

Proteins 9,000

Salt 0.030

Mode of use:

Simmer over low heat for 13 to 15 minutes. Store in a cool and dry place.

Translated automatically
Bio / Ecological
Vegan
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
La Tragonería
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