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• ADEOLIVA Selection. For exclusive use in its natural state, a pack of our best Green EVOO (Picual, Arbequina and Royal), made and harvested at its optimal moment to preserve all its fresh aromas and natural flavors.
  
  • Early Harvest Picual Variety EVOO: Our flagship variety in our catalog. An EVOO with high intensity, a fresh and herbaceous flavor.
  • Early Harvest Royal Variety EVOO: The native and unique variety of the Sierra de Cazorla (Jaén). An oil of medium intensity, with a sweet taste and fruity aroma. An oil that captivates those who taste it.
  • Early Harvest Arbequina Variety EVOO: A variety filtered by natural decantation harvested in the fields of Córdoba. A smooth and attractive oil for more delicate palates.

• Olive Pomace Oil belongs to the olive tree family, the main guarantee of its nutritional quality and culinary performance.This oil is obtained as a result of the integral use of the olive.
  • Its flavor makes it ideal when we wantthe rest of the ingredients to be the main elements of our preparations
  • Its composition makes it ideal forwithstanding temperatures of up to 240º. Its durability and stability at high temperatures make itthe best oil to use for frying
  • Beyond frying, thanks to its mild flavor, it is a versatile alternative that works very well insauces, stews, and desserts.