Pepper smoked herring fillets in oil, from fresh wild fish.Ingredients Clupea harengus smoked herring fillets (fish (80%), turnip oil, pepper (1.3%), sal.Peso net 190 gDrained weight 115 gNutritional values based on 100g drained weight:Energy value: 1038 kJ / 250 kcalFat: 20 g of which saturated 2.3 gCarbohydrates 0 g of which sugars 0 gProtein 17 gSalt 1.6 gOmega-3 fatty acids: 2.4 gAllergens: pescado.Zona of catch: northeast Atlantic (FAO 27). Fishing method: Trawl nets.