Food supplement based on fatty acids 3,6,9

Omega 3-6-9 is a high-quality blend of fatty acids obtained from fish oil, flaxseed, and borage. These essential fats are necessary for our physiological functions and should be part of our diet because the body cannot synthesize them on its own.

The properties of Omega 3,6,9 are:

• Improves the immune system
• Promotes cardiovascular health: controls cholesterol and triglyceride levels.
• Antioxidant
• Anti-inflammatory.
• Keeps skin and other tissues young and flexible.

Molecular purity oils: Fish oils may contain various contaminants as they are often present in the food consumed by fish. Contaminants are usually found at the bottom of the aquatic trophic chain, in marine organisms from freshwater sediments and marine waters. To ensure purity and safety, Solgar's Omega 3-6-9 uses molecularly distilled oil to remove mercury, PCBs, and other heavy metal contaminants.

Ingredients:

Fish oil (anchovy, mackerel, and sardines), Flaxseed oil, Borage oil (providing Omega-3 fatty acids: Alpha-Linolenic Acid, Eicosapentaenoic Acid (EPA), Docosahexaenoic Acid (DHA), Omega-6 fatty acids, Linoleic Acid, Gamma-Linolenic Acid, Omega-9 fatty acids, Oleic Acid. Soft capsule: gelatin (from bovine), vegetable glycerin (palm seed oil and coconut oil); Antioxidant: Tocopherol mixture.

Composition (per 3 pearls):

• Fish oil (from anchovy, mackerel, and sardine): 1300mg
• Flaxseed oil: 1300mg
• Borage oil: 1300mg
• Total:
• Alpha-linolenic acid 648mg
• EPA 429mg
• DHA 285mg
• Linoleic acid 598mg
• Gamma-linolenic acid 258mg
• Oleic acid 312mg

Directions for use:

As a dietary supplement for adults, it is recommended to take 3 Omega 3-6-9 120 pearls Solgar per day, preferably with a meal or as directed by a doctor.