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Vegan
Organic Almond Flour
Gluten-free. Important source of fiber and proteins.
It is very tasty and versatile. Ideal for replacing wheat flour in recipes for celiacs or in protein diets like Keto.
Ingredients
Organic blanched almond flour.
Contains nuts. May contain traces of soy, sesame.
Presentation
250 g package
Uses
Can be added to soups, purees and baking preparations, both sweet and savory.
ORIGIN: Spain
