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Bio / Ecological
Organic Butternut Squash.
Origin: Navarra
Sustainable agriculture not only protects biodiversity, but also ensures a purer and more natural product.
Peanut squash cannot be missing from our fall and winter kitchen due to its high amount of nutrients and uses. Rich in vitamins and minerals, it also contains a lot of water, is sweet helping to regulate blood sugar, and also protects us from infections, vision problems, cancer, cardiovascular risk among others.