Organic Duck Terrine with Green Olives

Slivers of fruity green olives at the heart of the terrine for a sure-fire "Pure Poultry" value.

Ingredients: Poultry skin and liver* from France, duck* from France 22%, green olives* 7%, whole eggs*, salt and pepper*.

*100% of the ingredients of agricultural origin are from Organic Agriculture.

Preserves 130 gr. Double opening for easy unmolding and plating