€38.96 / L

Description

Organic Gluten-Free Teriyaki Wok Sauce 240ml by Terrasana. A ready-to-use variant of the classic teriyaki sauce, designed to enhance flavors in wok cooking. This unique blend combines the richness of soy sauce with the sweetness of mirin and other ingredients, creating a sweet, sour, and umami flavor profile.

Ingredients

Tamari* (water, soybeans*, sea salt, salted shochu*, koji ferment (Japan), water (Netherlands), coconut flower sugar* (Indonesia), white wine vinegar* (Spain), mirin* (sweet rice*, shochu* (water, rice*, koji ferment), rice*, koji ferment) (Japan), tapioca starch* (Thailand), ginger powder* (India), garlic powder* (China), onion powder* (Egypt), salt (Netherlands).

(* from organic farming)

Weight

250ml

Directions for use

Sauté vegetables and meat substitutes (such as tofu or seitan) for a few minutes. Add a generous splash of teriyaki wok sauce and heat until the dish has a good flavor. Use half a jar for a meal for 2 people.

Average nutritional values per 100ml

Energy 439 kJ 104 kcal Total fat 0.15 g Saturated fat 0.1 g Carbohydrates 20 g Sugars 13 g Dietary fiber 0.7 g Total protein 4 g Salt 5.7 g Sodium 2264 mg