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Without gluten
Bio / Ecological
9,50 € / Kg
Description
Gluten Zero Wholemeal Gluten Free Bio 500gGluten Zero. Ideal for making bread, pastries and gluten-free pizza.Manufacturer known for its stone-ground flour, being the perfectmixmix of ingredients that makes a better crust than other mixes. No added sugar, lactose-free and suitable for vegan diets
Ingredients
Corn starch*, buckwheat flour*, brown rice flour*, millet flour*, Husck psyllium* and fine sea salt*.All flours stone-ground.
(*from organic farming)
Weight
500g
Average nutritional values per 100g
- Energy 337,66kCal
- Protein 5,54g
- Fat 1,66g of which saturated 0,14g
- Carbohydrates
- Carbohydrates 76,64g of which sugars 0,30g
- Salt 1,20g
- Sugars 0,30g
- Salt 1,20g