Goat yogurt. Healthy and delicious. Goat yogurt helps regenerate our intestinal flora. This regeneration is very important for good intestinal transit, correcting many cases of constipation or diarrhea, and to improve the immune system. In addition, yogurt makes milk much more digestible, as it has much less lactose than milk itself. So we will find people who cannot tolerate milk, can eat a yogurt quietly. It has a surprisingly creamy texture. Although you do not finish the container in one meal, you can close it again and consume it quietly within the next 10 days. INGREDIENTS Pasteurized whole goat milk* and lactic ferments. (*) Organic. NUTRITIONAL INFORMATION per 100 g Energy value.....................302.2 kJ / 72.4 kcal Total fats.........................4.4 g Of which saturated........2.6 g Carbohydrates................4.3 g Of which sugars.........2.9 g Proteins................................3.9 g Salt...........................................0.1 g Calcium......................................151 mg* (*19% of the nutrient reference value) USE Storage Between 1º and 8º C Once opened, consume within the next 10 days PRESENTATION 420 g Glass jar with twist-off lid GLUTEN FREE