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Hazelnut cream is delicious with bread, rice crackers and crackers. You can also use it to make all kinds of sauces and sweet and savory recipes. Hazelnuts, in terms of minerals, is a nut rich in potassium, phosphorus, magnesium, manganese, but also contains calcium and iron. In terms of vitamins, it is very rich in vitamin E, vitamin A, C and B vitamins.

How to use:

Consume as desired.

Ingredients:

Organic roasted hazelnuts