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Without gluten
Without gluten
This is what you need to prepare a delicious, warm and comforting cup of cocoa. The cocoa and sugar used are Fair Trade and organic, and the thickeners are completely natural and organic (carob bean gum and corn starch).
The Criollo variety of cocoa is the most prized for its quality, aroma, and flavor. It is a very aromatic cocoa and less bitter than Forastero, which is the most abundant variety. It is estimated that Criollo cocoa represents less than 3% of the world's cocoa production, as the plant is very delicate and less productive than other varieties.
You can also find it in a 1kg format - Chocolate bio 1kg
Cane sugar, defatted cocoa powder, corn starch, carob bean gum.
This is what you need to prepare a delicious, warm and comforting cup of cocoa. The cocoa and sugar used are Fair Trade and organic, and the thickeners are completely natural and organic (carob bean gum and corn starch).
The Criollo variety of cocoa is the most prized for its quality, aroma, and flavor. It is a very aromatic cocoa and less bitter than Forastero, which is the most abundant variety. It is estimated that Criollo cocoa represents less than 3% of the world's cocoa production, as the plant is very delicate and less productive than other varieties.
You can also find it in a 1kg format - Chocolate bio 1kg
Cane sugar, defatted cocoa powder, corn starch, carob bean gum.
