Organic mackerel fillets in olive oil - Pan do Mar

Fishing using the gear called "hand line", directly on the shoal and without the use of nets. This method of fishing is recommended by various conservation organizations as it prevents discards by unwanted sizes and also of non-commercial or protected species, ensuring the natural stocks necessary for the maintenance of future generations of the species. The non-use of nets is a guarantee for the quality of the fish used in this product.

The cleaned fish

fished without the use of nets hand line

The fish is cleaned and filleted by hand and packaged in first cold-pressed extra virgin olive oil from certified Spanish organic farming.

The fish is cleaned and filleted by hand and packaged in extra virgin olive oil of first cold pressing from certified Spanish organic farming

This fishery is developed under the regulations of the European Union which include closed fishing periods and catch limits per crew member, per day of fishing and per vessel.