20.92 € / Kg

Description

Organic Millet Amazake 380g by Terrasana. A Japanese sweetener commonly used in baking and desserts. It is made from millet, koji (a unique Japanese fungus), water, and salt. An alternative to milk, eggs, and sugar. A substitute for butter to prepare the most delicious organic dishes.

Ingredients

Water, 24% millet* (United States), koji* (rice*, Aspergillus oryzae) (Japan), sea salt (Japan).

(*from organic farming)

Weight

380g

Directions for use

Use amazake as a sugar substitute (especially in smoothies and ice cream), as an alternative to eggs, or as a base for cakes, desserts, or cookies. It is also delicious in pancakes or for breakfast. For 1 egg, use about 50g of amazake. If replacing sugar, start with half a jar of amazake and make the cake batter with coconut oil or vegetable butter, flour, baking powder, plant-based milk, and spices or superfoods.

Average nutritional values per 100g

Energy value (kJ) 528 kJ Energy value (kcal) 125 kcal Total fat 0.8 g Saturated fatty acids 0 g Carbohydrates 24.8 g Sugars 14.2 g Dietary fiber 2.6 g Total protein 3.3 g Salt 0.05 g Sodium 20 mg.