Organic mushroom pâté 125g

INGREDIENTS: Rehydrated potato*, mushroom* (17.7%), non-hydrogenated sunflower oil*, water, tofu* (soybeans*, water, magnesium chloride: nigari), nutritional yeast*, rehydrated onion*, onion*, potato starch*, sea salt, lemon juice*, sweet paprika*, thyme*, clove*, nutmeg*, garlic powder*, cayenne pepper*. *From certified organic farming NUTRITIONAL VALUE PER 100 g Energy Value........ 729 kJ / 174 kcal Fats..................... 14.4 g of which saturated 2.9 g Carbohydrates... 5.4 g of which sugars 2.3 g Dietary fiber........ 3.2 g Proteins.................. 4.0 g Salt.......................... 1.2 g INDICATIONS: Vegetable pate preserve New Granovita vegetable pates with sunflower oil, NO PALM OIL Granovita is the first European manufacturer of vegetable pates ALLERGENS: Contains soy. DIRECTIONS: To prepare sandwiches, canapés or as an ingredient in sauces, fillings or any type of vegetarian dishes. PRESENTATION: 125 g aluminum tin WARNINGS: Once opened, store in the refrigerator and consume within 5 days.