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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
Vegetable risotto with a light smoked flavor, with broth included!
Risotto with a light smoked flavor
Main Ingredients:
Carnaroli rice*, zucchini*, green* and red pepper*, carrot*, onion*, dehydrated vegetable stock* and smoked sweet paprika*. *From organic farming.
Organically grown.
Gluten free
Gluten free.
Lactose free.
Suitable for vegans.
Suitable for vegans
Content: 210gServings: 2/3 persons
Servings: 2/3 persons
Servings: 2/3 persons
Preparation:
20 minutes approximately. Heat a little olive oil in a wide, high-sided frying pan over medium heat. Brown the contents of the packet and then mix in 15g of butter. Then add 50ml of white wine, stirring until evaporated. Then add 850ml of hot water and let it absorb over medium-high heat, stirring often until a creamy texture is obtained (17' approx.). Turn off the heat and add butter and parmesan reggiano or rawmesan (vegan option) to taste. Ready to serve!
Company information:
Already established in the cocktail and catering sector with a wide range of dehydrated fruits for flavoring and customizing all kinds of drinks, the time has come to make our way into the gourmet universe with risottos and innovative dehydrated vegetable snacks.
Botanic & dehydrated fruits
in addition they have opted for the presentation in glass jar to be able to replace plastic.
Vegetable risotto with a light smoked flavor, with broth included!
Risotto with a light smoked flavor
Main Ingredients:
Carnaroli rice*, zucchini*, green* and red pepper*, carrot*, onion*, dehydrated vegetable stock* and smoked sweet paprika*. *From organic farming.
Organically grown.
Gluten free
Gluten free.
Lactose free.
Suitable for vegans.
Suitable for vegans
Content: 210gServings: 2/3 persons
Servings: 2/3 persons
Servings: 2/3 persons
Preparation:
20 minutes approximately. Heat a little olive oil in a wide, high-sided frying pan over medium heat. Brown the contents of the packet and then mix in 15g of butter. Then add 50ml of white wine, stirring until evaporated. Then add 850ml of hot water and let it absorb over medium-high heat, stirring often until a creamy texture is obtained (17' approx.). Turn off the heat and add butter and parmesan reggiano or rawmesan (vegan option) to taste. Ready to serve!
Company information:
Already established in the cocktail and catering sector with a wide range of dehydrated fruits for flavoring and customizing all kinds of drinks, the time has come to make our way into the gourmet universe with risottos and innovative dehydrated vegetable snacks.
Botanic & dehydrated fruits
in addition they have opted for the presentation in glass jar to be able to replace plastic.
