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Without gluten
Without lactose
Bio / Ecological
Ingredients: Agua, champiñones*(17%), cebolla*, aceite de coco*, manteca de karité*, harina de arroz*, levadura*, aceite de girasol*, almidón de patata*, extracto de levadura*, almidón de maíz*, sal marina, zumo de limón*, espesante: goma de semillas de algarrobo*, pi
Mark: NaturGreen
The organic pate made with mushrooms from NaturGreen is 100% vegetable, making it suitable for a vegetarian and vegan diet. It is a perfect pate for preparing quick and cold canapés for unexpected visits. It does not contain gluten or lactose and, being organic, its production is environmentally friendly.
Manufacturer: Laboratorios Almond S.L. Av. Cabecicos Blancos, 30892 Librilla, Murcia
Directions for use: Can be consumed directly or used as an ingredient in baking recipes.
Presentation: 125g tub
No added sugars: No Added Sugars
No nuts: No Nuts
Nutritional values: Energy (923 kJ / 223 kcal), Fat (18.0 g), Saturated (11.0 g), Carbohydrates (11.00 g), Sugars (1.80 g), Protein (3.10 g), Salt (1.20 g)