Paté of pickled mussels in escabeche (pickled mussel pâté)

This pâté is recommended for a snack spread on bread, as it has a very smooth and tasty texture. It can also be a good accompaniment or dressing to offer a distinctive touch to fish, rice and pasta dishes.

It is recommended to serve this pâté slightly chilled if it is to be eaten spread on bread

It is recommended to serve the pate slightly cold if you are going to take it spread on bread, to enhance its nuances in the mouth.

Content: 125 gr

Gluten-free product

Ingredients: Mussels (20%), tuna, extra virgin olive oil (7%), milk, mashed potato, egg, wine vinegar, salt, spices, tomato sauce (tomato, modified starch (potato), sugar, antioxidant (E-331)).