Peñalba López Cava Brut Nature --> Peñalba López Cava Brut Nature

Peñalba López Cava Brut Nature --> Peñalba López Cava Brut Nature
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Peñalba López Cava Brut Nature --> Peñalba López Cava Brut Nature

Peñalba López Cava Brut Nature --> Peñalba López Cava Brut Nature

15,80 €

¡ Comprando este producto consigues 7.5 menttos !
Valoración: 4.7
No minimum order
Shipping time: 24 - 48 h
9,95 €
free from 99 €
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About Casa Santoña

Delicious anchovies, anchovies and smoked fish from the Cantabrian Sea

Además, Casa Santoña es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Peñalba López Cava Brut Nature The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and with different terrains, orientations, and microclimates. Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorgement. Brut Nature Cava "Zéro Dosage".
Peñalba López Cava Brut Nature

Grape Type: 90% Viura and 10% Chardonnay. Vineyard: The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and different terrains, orientations, and microclimates. Production: Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorgement. Brut Nature Cava "Zéro Dosage".

Cavas produced following the principles of biodynamic agriculture.

Organic Cava. Suitable for vegans.

  • Transport: refrigerated
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Peñalba López Cava Brut Nature The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and with different terrains, orientations, and microclimates. Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorgement. Brut Nature Cava "Zéro Dosage".
Peñalba López Cava Brut Nature

Grape Type: 90% Viura and 10% Chardonnay. Vineyard: The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and different terrains, orientations, and microclimates. Production: Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorgement. Brut Nature Cava "Zéro Dosage".

Cavas produced following the principles of biodynamic agriculture.

Organic Cava. Suitable for vegans.

  • Transport: refrigerated
Translated automatically

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