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Casa Santoña offers authentic Cantabrian anchovies and other artisanal sea products.
With over three decades of experience, they are leaders in salting, smoking, and preserving sea products.
Their catalog includes sardines, tuna, razor clams, tuna belly, anchovies in vinegar, and smoked salmon.
Additionally, they have restaurants where they perfect recipes to offer the best selection to their customers.
Grape Type: 90% Viura and 10% Chardonnay. Vineyard: The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and different terrains, orientations, and microclimates. Production: Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorgement. Brut Nature Cava "Zéro Dosage".
Cavas produced following the principles of biodynamic agriculture.
Organic Cava. Suitable for vegans.
Grape Type: 90% Viura and 10% Chardonnay. Vineyard: The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and different terrains, orientations, and microclimates. Production: Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorgement. Brut Nature Cava "Zéro Dosage".
Cavas produced following the principles of biodynamic agriculture.
Organic Cava. Suitable for vegans.
