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Jam made with red pepper. It is a sweet jam to pair with savoury dishes. Its combinations are multiple and that's why we call it the wildcard jam. Try it with cheeses, meats, fish, eggs, pasta, pizza, etc, etcIngredients: 85% capsicum* + 15% whole cane sugar* (organically produced ingredients). Bell pepper from Navarra.
Texture: Creamy and smooth, perfect for plating.
Processing: 100% natural jam. Elaborated, packed and labeled by hand by artisan. Without adding dyes, preservatives or any kind of thickener or pectin.
