3,60 €
Vacuum-cooked potato with skin with a touch of olive oil, salt, and black pepper.
Due to its low-temperature cooking, the potato retains all its flavor which is enhanced by the other added ingredients.
Thanks to its low-temperature vacuum cooking, it retains all its original flavor and aroma, in addition to preserving all the nutrients and preventing oxidation of the food and the growth of naturally present microorganisms.
Net weight:250 gServings:1-2 servingsPackaging:vacuum-sealedStorage:in cold between 4º and 8ºC.Suitable for vegetarians and vegans.
Ingredients:
Ingredients: Potato (97%), olive oil (2%), salt, granulated pepper (0.3%)
Nutritional information per 100g:
Energy value | 368 kJ / 88 kcal |
Fat | 2.1g |
of which saturated | <0.5g |
Carbohydrates | 14g |
of which sugars | 3.7g |
Protein | 2.2g |
Salt | 0.51g |
Vacuum-cooked potato with skin with a touch of olive oil, salt, and black pepper.
Due to its low-temperature cooking, the potato retains all its flavor which is enhanced by the other added ingredients.
Thanks to its low-temperature vacuum cooking, it retains all its original flavor and aroma, in addition to preserving all the nutrients and preventing oxidation of the food and the growth of naturally present microorganisms.
Net weight:250 gServings:1-2 servingsPackaging:vacuum-sealedStorage:in cold between 4º and 8ºC.Suitable for vegetarians and vegans.
Ingredients:
Ingredients: Potato (97%), olive oil (2%), salt, granulated pepper (0.3%)
Nutritional information per 100g:
Energy value | 368 kJ / 88 kcal |
Fat | 2.1g |
of which saturated | <0.5g |
Carbohydrates | 14g |
of which sugars | 3.7g |
Protein | 2.2g |
Salt | 0.51g |