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Year
2021
Appellation of origin
'D.O. Valencia'
Maturation
'Sin paso por barrica'
Country
España
Format
'Botella 75cl'
Alcoholic grade
14,5
Sight: 'De color rosa pálido con matices de oro rosado.'
Mouth: 'Amplio, con buen peso de fruta en boca, acidez viva y fresca y un final de boca frutoso e intenso. Refrescante y con volumen en boca.'
Nose: 'Intenso, complejo, con explosión aromática de fruta roja y un fondo lácteo bien integrado. Nos recuerda a las frutas maduras; como pueden ser piñas, pomelo, plátano y manzana roja'
Clos de Lôm Monastrell Rosé Wine. This pale pink rosé is made from Monastrell grapes from vineyards over 45 years old, grown in dry-farmed, clay-limestone soils. The grapes are harvested in the last week of September when they reach their maximum ripeness.
The harvest is received early in the morning and processed quickly with the latest technology. The clusters are destemmed to remove the stem or herbaceous part, the berries are crushed, macerated in a continuous homogenizer, and the free-run juice is separated using a Decanter system, without the use of presses.
Subsequently, it is taken to tanks where it ferments with a proprietary selection of yeast for over three weeks to extract the maximum aromatic power and richness of nuances in the mouth.
After fermentation, the wine rests on lees for over 4 months to achieve greater complexity and volume in the mouth, resulting in this prized Valencian rosé wine in the typical style of the French Provence.
Awards: 92 points Decanter, Gold at Bacchus Awards, Gold International Meninger Rosé Award, Sevi Guide 93 points, Intervinos Guide 91 points, Peñín Guide 90 points.
If you have any doubts when buying Valencian rosé wine from Clos de Lom Monastrell, contact the sommelier of our online wine shop and they will advise you without obligation.
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