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Tray with two pieces of 1.6 kg. approximately
It is the junction between the leg and the back, where the elbow is formed. A very compact and juicy meat. Roasted is very typical in German gastronomy
Tray with two pieces of 1.6 kg. approximately
It is the junction between the leg and the back, where the elbow is formed. A very compact and juicy meat. Roasted is very typical in German gastronomy