More information

• Type of drink: Red Vermouth
• Grape variety: 100% Muscat of Alexandria
• Elaboration: Maceration with selected herbs according to an improved medieval recipe; infusion of French oak in bottle
• Alcoholic graduation: 15% vol
• Service temperature: 6-8°C

• Visual phase: Amber color with mahogany nuances, bright and clean.
• Olfactory phase: Sweet aromas with a touch of licorice.
• Taste phase: Toasted flavors with spicy notes, balanced with a background of grape and raisin.