My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Bio / Ecological
Bio / Ecological
In prolonged treatments it can be associated with a Coenzyme Q10 supplement
Rice extract fermented with red yeast Monascus purpureus and with an exclusive sustained release system, which guarantees a prolonged release of the active ingredients, for maximum effectiveness. Citrine free. Suitable for vegetarians
Ingredients:
Caking agent (microcrystalline cellulose), dried red yeast rice extract (Monascus purpureus), thickener (vegetable cellulose), anti-caking agent (dicalcium phosphate), thickener (hydroxypropyl methylcellulose), beet juice, coating agent (shellac), anti-caking agent (stearic acid), anti-caking agents (magnesium stearate, silicon dioxide).ACTIVE INGREDIENTS (per 1/2 tablet): Red Yeast Rice (Monascus purpureus) extract 300 mg (standardized to 0.99% [2.97 mg*] of monacolins).
Rice extract (Monascus purpureus) 300 mg (standardized to 0.99% [2.97 mg*] of monacolins)
In prolonged treatments it can be associated with a Coenzyme Q10 supplement
Rice extract fermented with red yeast Monascus purpureus and with an exclusive sustained release system, which guarantees a prolonged release of the active ingredients, for maximum effectiveness. Citrine free. Suitable for vegetarians
Ingredients:
Caking agent (microcrystalline cellulose), dried red yeast rice extract (Monascus purpureus), thickener (vegetable cellulose), anti-caking agent (dicalcium phosphate), thickener (hydroxypropyl methylcellulose), beet juice, coating agent (shellac), anti-caking agent (stearic acid), anti-caking agents (magnesium stearate, silicon dioxide).ACTIVE INGREDIENTS (per 1/2 tablet): Red Yeast Rice (Monascus purpureus) extract 300 mg (standardized to 0.99% [2.97 mg*] of monacolins).
Rice extract (Monascus purpureus) 300 mg (standardized to 0.99% [2.97 mg*] of monacolins)
