Cashew nuts made with natural fermentations. INGREDIENTS: Cashew nuts (52%), water, sea salt, black garlic, and vegan ferments. NUTRITIONAL VALUE PER 100G: Energy value......................1220kJ/294kcal Fats.....................................22.70g of which saturates..........4.74g Carbohydrates.....................12.30g of which sugars.............<1g Proteins................................10.10g Salt........................................0.14g ALLERGENS: Contains nuts. May contain traces of other nuts. Net weight: 190g