5.00% off

The traditional Morcilla de Burgos, a rice sausage stuffed with horcal onion, extra rice, blood, lard, and natural spices. Rich in iron and gluten-free. It does not repeat. You can consume and cook it in slices, fried, grilled, microwaved, in scrambled eggs, soups, cannelloni and stuffed peppers, pizzas, turnovers, and empanadas. Perfect also for preparing stews and roasted dishes. *Piece of 265 gr.