Artisan butcher with a rigorous selection of beef, veal, lamb, pork and poultry, (Rungis)
Alérgenos y características
Without gluten
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Label Rouge from France, professional quality
The Label Rouge is a guarantee of quality meat, craftsmanship, and human commitment
Originating from France and selected as if from a butcher, it guarantees delicious and local meat from our French agricultural expertise.